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Tamara Hatten's avatar

I am really enjoying your articles. I was a very lucky recipient of many wonderful meals at Carnivale. You made it look so easy. After you left, I kept going when David was in the kitchen but after that it just wasn’t the same. I recently noticed Pernil is back on the menu. So I’ve been wanting to go back again.

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Mark Mendez's avatar

Thank you so much

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